The seasoned Tesa Bacon, is made part of the belly of the pig with the rind; it is a charcuterie characterized by a spicy aroma, but not too much, thanks to the chili, softness and delicacy resulting from its vein of noble fat. Cut, salted and flavored, our Taut Bacon is then seasoned in a well ventilated environment. Once seasoned you get a perfect product to combine with fish, fruit or cut finely to stuff delicious sandwiches.
Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
- Gluten-free bacon milk and lactose
- Pig, Salt, Black Pepper, Chilli, Aromits, Right- Right, Saccarosio - Antioxidants: E300, E301 - Preservatives: E250, E251, E252
- NUTRITIONAL VALUES PER 100g
- Kcal:304g - Protein:22.4g - Carbohydrates:0.5g - Sugars:0.5g - Fats:30.2g of which saturated fatty acids:10.5g - Fibre:0.1g - Salt:4.7g
- WHOLE WEIGHT
- 2kg - product subject to weight loss
- PRESERVATION METHOD
- After opening, refrigerate at a temperature of 0 to 4 degrees C
- RETENTION PERIOD
- 6 months from packaging
- PACKAGING PLANT
- 9-1885L C.E.E.